Add 4 cups of water to the pot. Add it to the bowl, then add the ground beef. Sun-Dried Tomato and Chicken Florentine Pasta. Place cold dough balls on cookie sheets lined with parchment paper. In a large bowl cream butter and sugar with a hand mixer. For less tang, add more olive oil, for more tang, add more vinegar. Place all the ingredients in a large bowl. If you prefer a powdery texture, use a coffee grinder, spice grinder, food processor, blender, or mortar and pestle to. In Recipes from Italy you can find all the basics of Italian cuisine. Meanwhile, split the bread lengthwise, then pull out some of the bread. Italian Recipes. In a medium bowl, sift together flour, baking powder and salt. Fold into the tomato/onion puree. Homemade Italian RecipesPlace the trays in the oven and bake for 10 minutes, then flip and bake 10 to 15 minutes more, until tender and golden brown. This collection of 12 best Italian pizza recipes includes classics like Margherita Pizza, Prosciutto Rocket and Grana Cheese Pizza, Tuna and Onion Pizza, Blue Cheese. Step 1) – First, boil the water for the pasta while you prepare the carbonara sauce. Sprinkle on top of potatoes before you cook them – you could even grill them. A Negroni is a cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, commonly garnished with an orange slice or orange peel. Combine well and set aside while preparing the other ingredients, for at least 5 minutes. Spaghetti Alla Carbonara Tradizionali View Recipe Ric A "true Italian" carbonara recipe, it's ready in about 30 minutes. Beat the eggs and egg yolk so that they're thoroughly blended, but don't whip them. 14 / 15. And sea salt and freshly ground black pepper – To make all the flavors pop! Add the olive oil, vinegar, lemon juice, garlic, honey, herbs, salt, and pepper to a small bowl, and whisk to combine. In a small bowl, combine all of the seasonings. Combine very lightly with a. NOTE: It will be very sticky at first. Refrigerate uncovered for 24 hours. Season ground beef with salt and pepper. If using a pizza stone, put it in the oven and turn on the oven to an hour before the pizza is ready. (these should be smaller than a golf ball). Add 1 tsp olive oil and 1 tsp maple syrup to 1 lb of ground meat. Add in powdered sugar, lemon zest, vanilla, and heavy cream and blend, stopping to stir frequently, until completely smooth OR until the desired consistency is reached. Add chicken cutlets turning each over to coat in egg mixture. Step 4. Pour the mixture into a 13x9-inch baking dish and freeze for 30 minutes. —Lorraine Fina Stevenski, Land O’ Lakes, Florida Editor’s tip: Try serving this pesto on a piece of homemade ciabatta bread. Finely ground: For a finely blended powder, process the spices in a coffee grinder or mash with a mortar and pestle. Homemade italian pasta recipe for ravioli. Italian Recipes. Turn the heat down to low, and add the pasta and 1 teaspoon of kosher salt and ¼ teaspoon of black pepper. com. 9 / 98. Place leftovers in an airtight storage container in the refrigerator for up to 4 days. Scoop the mixture and form it into small balls (a cookie scoop makes this easy). Autumn Farro Salad with Tart Cherries, Kale, Pecans, and Honeycrisp Apples. First, preheat your oven to 400 degrees f. Form Meatballs: Roll the meat mixture into balls. Blanching fresh basil leaves before blending is the key to this vibrant, ultra-herby pesto. Mix all with your hands, or with a fork, until you have a smooth compound. Cover a baking sheet with foil and spray lightly with cooking spray. You’ll absolutely love this Italian classic with its comforting aroma and Italian flavors. Chicken Scampi Pasta Recipe (VIDEO) Zeppole – Easy Italian Donuts (VIDEO) Focaccia Bread Recipe (VIDEO) Check the consistency of sauce: If it’s getting too thick, add a little bit of water (start with a ¼ cup). Go to Recipe. Ritu Dalmia. easy and precise and authentic from Italians that lived in Avelllino a town in the Campania region of southern Italy. With a fork mix until almost combined, then move to a lightly floured flat surface. Dried herbs, garlic, vinegar, olive oil, a touch of sugar, pinch of red pepper and the secret ingredient – parmesan cheese. This is the favorite dish of those who love quick and easy recipes. Vogca. Shake vigorously to combine. Add 1/4 of the fruit to your rumtopf pot and sprinkle with 1/4 of the sugar. Finish in the Pan: Finish the pasta in the pan with the sauce for a minute or two. Remove from refrigerator 30 minutes prior to using, to let oil come to room temperature. Italian Chicken and Penne. Try Recipe. " 11 of 23. Print Recipe. A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass. Soak bread crumbs in milk in a small bowl for 20 minutes. This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. Cook spaghetti in a large pot of salty boiling water until al dente. Remove the ice from the freezer and scrape with a fork until slushy. Measure and roll the ground beef mixture into ⅓ cup (3 ounces) rounds, about the size of an egg. Discard the bay leaf and basil sprigs. Cook pasta in the boiling salted water. Italian Recipes. Instructions. 1⁄4 cup grated cheese. Chicken Piccata with Lemon Sauce. Use a little reserved pasta water if needed to thin. DON’T just eat these for breakfast, they are PERFECT for ANY time of day. Place the trays in the oven and bake for 10 minutes, then flip and bake 10 to 15 minutes more, until tender and golden brown. This zesty Italian Dressing Recipe tastes fantastic and keeps really well in the refrigerator. To get started with moderating, editing, and deleting comments, please visit the Comments screen in the dashboard. 5 from 325 votes. Add the seasonings to 2 pounds of ground beef. Here's how to make two which feature interchangeably in XYZ recipes: YOGURT and SOUR CREAM. Bring to a boil over medium-high heat and stir for 1-2 minutes to dissolve sugar and salt. Tortino di spaghetti. Whisk to combine. For baking in a standard oven, add the basil leaves after you bake (the leaves turn black in a standard oven). Pasta. Scatter over some spices, orange rind and ginger. Step 7) – Then (again) roll the lump of pasta dough through the widest setting of the pasta machine. [1] [4] Spaghetti is the most common pasta, but rigatoni. Preheat oven to 450 degrees Fahrenheit. This collection of traditional Italian recipes is full of well-loved dishes, packed with bold and bountiful flavour. Ingredienti: 2/3 tazza di acqua tiepida -160 ml 1/2 cucchiaino di sale-3 g. Instructions. Brownies a tre strati! (Brownie, pasta per biscotti, glassa al caramello) Ricetta: Brownies comunque li fai Strato di pasta biscotto 1/2 tazza di burro ammorbidito Mozzarella Chicken - Pollo - Ricetta Italiana - ripieni di verdure saltate. Authentic (Quick) Italian Tomato Sauce for Pasta (Spaghetti Sauce). Here You Find All Homemade Italian Recipes. Can also use sugar if needed. Soft and creamy chicken and mushroom risotto is a classic Italian favorite, full of flavor. 5 inches wide. Set aside. Put the burner on high to bring the sauce to a simmer, and add more salt. Vogca. Prepare a large bowl of ice and put a medium metal bowl on top of it. Cover and reduce the heat to a simmer. Add red pepper flakes, and garlic powder if using. Roll dough by tablespoonfuls into balls. In a large bowl, add the ground beef, eggs, breadcrumbs, parmesan cheese, minced onion, salt, black pepper, Italian seasoning, and minced garlic. Then take a small amount (mini hamburger amount) and cook it, taste and adjust the seasonings to your liking. Pasta for example is a staple of Italian cuisine, with hundreds of different varieties and shapes available. For salami in casings, simply arrange the salamis in a single layer on the sheet pan. Just before serving sprinkle with unsweetened cocoa powder or even chocolate shavings. Strain beef broth into a medium-sized saucepan, discarding the meat (or saving for another use), bones, and vegetables. . Stir to dissolve the sugar as much as possible and then bring this syrup to a. This Roman pasta dish is made by simply mixing hot spaghetti with a mixture of eggs, pancetta and parmesan or pecorino. Pour over the rum. Blend for 1 minute, or until desired consistency is achieved. Mix to combine. Author: Natasha of NatashasKitchen. Slice the tomatoes in half. Bring to a boil. Combine basil, oregano, rosemary, marjoram, thyme, and red pepper flakes in a food processor. "There's no cream,. Code of Federal Regulations permits Italian Sausage to also include the following: Other spices such as anise and paprika. . How To Make Italian Seasoning. Italian Sausage & Pepper Frittata Affogato. Seafood Risotto. For a great shortcut, make up a batch of homemade Italian seasoning mix to replace the thyme, basil, and oregano. Place the greens in bowls, then top with the vegetables, olives, pepperoncini, Parmesan shavings, and croutons, then drizzle with dressing. Make this hearty Italian sausage soup even more delicious by incorporating butternut squash into the thick broth. Cover the crockpot and cook on LOW for 8 to 10 hours, or until meat shreds easily with a fork. Gradually whisk in the olive oil, adding 1 tablespoon at a time and whisking until it incorporates, until an emulsion forms. This collection of traditional Italian recipes is full of well-loved dishes, packed with bold and bountiful flavour. Pour the milk over the bread to moisten it. Transfer the homemade Italian seasoning to. Do this until most of the foam has been removed (could take 20 minutes more or less). Austin Italian restaurant L’Oca d’Oro is opening a casual pizzeria next year. com has an estimated worth of US$ 19,006, based on its estimated Ads revenue. Mix until a smooth texture is achieved. Mix: In a large bowl, mix all of the ingredients together until well combined. MUFFIN ALL’UOVO !!!! Un modo suggerito per utilizzare le uova in più che ho a portata di mano. Shape the well mixed dough into a ball and transfer to a bowl. In a large pot, stir together the crushed tomatoes, tomato paste, 1 cup water, onion, garlic, salt, black pepper, brown sugar, Italian seasoning, rosemary, bay leaf, and grated Parmesan cheese. Add the lower amount of ingredients first. Brush the egg mixture over the calzone to add a golden sheen to the baked calzone. Build in glass over ice, garnish and serve. Meanwhile, in a large saucepan, melt butter over medium heat. This collection of traditional Italian recipes is full of well-loved dishes, packed with bold and bountiful flavour. Aromatic: Garlic powder, rosemary, and thyme add a fragrant depth, enhancing the overall flavor of this DIY Italian seasoning blend. To bake the Italian bread: Uncover the braid. Add remaining ingredients and dressing and toss everything to combine. Add the tomatoes - when you add the tomatoes rinse out the can with 1-2. When the meat cools a little put it into a large bowl and mix in the chopped spinach. Place all salad ingredients in a large bowl. Author: Sam Hu | Ahead of Thyme. Drain the meat on paper towels. Lower your oven temperature to 400 degrees F, and bake your bread for 30-35 minutes more. Only Authentic Homemade Italian Recipes. Easy Pasta Arrabbiata. Stir the mixture to combine, and coat the meat evenly. Cook for about 5 minutes. Add half the drained and rinsed beans, crushed tomatoes, and chicken stock. SEASON. A vodka martini (properly called a 'kangaroo') is a cocktail made with vodka and vermouth, a variation of a martini. Make the dressing: In a large, lidded jar that holds at least 8 ounces, add the olive oil, red wine vinegar, water, dried basil, garlic powder, oregano, onion powder, salt, sugar, and red pepper flakes. com has Alexa global rank of 1,795,998. Using a fork, mix in the flour a bit at a time. Add tomato paste, salt, and black pepper. Named for the island of Capri from which it originates, the cake is widely known and especially popular in nearby Naples, Italy. Buttered Side Up/The Pioneer Woman. Sprinkle with a little bit of flour and toss, so they don’t stick together. Spaghetti cupcakes with a chicken carbonara twist make for a tasty, fun family dinner. Make the Italian cheesecake batter. Add 3 cups of flour to the mixture in this large bowl/mixer and mix well. 287 Italian food recipes. Gently stir in bread crumb mixture, eggs, Parmesan, and parsley until just combined. [1] It originated in Genoa, the capital city of Liguria, Italy. 2 tablespoons sugar. Dust the board and the rolling pin with a bit of flour, then place the dough. —Taste of Home Test Kitchen, Milwaukee, Wisconsin. Bring to a low simmer and cover. Increase heat to medium-high and bring sauce to a boil, reduce to low and let simmer while you make the meatballs. hoagie italiana al prociutto . Pasta With 10-Minute Pesto. Get. For Medium Hot Italian Sausage add 4 g (2 tsp) cayenne pepper. Pasticceria fatta in casa con ripieno di formaggio senza lievito Non c’è niente di meglio di una pasticceria fatta in casa, fatta con pasta fillo fatta in casa! Pasta sfoglia sfoglia avvolta attorno a un ripieno di formaggio. In a small bowl soak the bread in the milk, then squeeze out moisture and crumple into small bits. Add 3 cups flour and the shortening, salt and sugar. Chef John. 6 pomodori, 1 cipolla, 1 peperone verde, 6 peperoni ungheresi, 4 spicchi d’aglio, 1 lattina di vongole (o 1 libbra fresche), 1/2 tazza di olio d’oliva, 1 tazza di vino bianco, 3 cucchiai di farina. 2. Add good-quality olive oil to the pan. Beat yolks and sugar in stand mixer or electric beater on speed 6 to 7 for 10 minutes or until it changes from yellow to pale yellow (almost white), and is thick (see video for consistency). Add salt, pepper, and crushed tomatoes. Place the trays in the oven and bake for 10 minutes, then flip and bake 10 to 15 minutes more, until tender and golden brown. Add the yeast and whisk it into the flour. In the meantime, prepare the spices, garlic, orange, parsley, and shaved ice. Shake vigorously until the ingredients are blended. Torta caprese is a flourless Italian cake made with chocolate and either almonds or hazelnuts. Add the garlic, the crushed pepper, and cook gently for a few minutes, or until the garlic is pale gold, take care not to burn it! Stir in chopped parsley. Linguine e vongole. 3. Total Time: 10 mins. Slice into pieces and serve immediately. Braid the ropes (tucking the ends under), and set the braid on a lightly greased baking sheet. Use a cookie scoop or spoon to create balls that are about 1 ½ tablespoons each. All recipes have been made in our own kitchen. Knead gently to combine (don't over knead). Check the salt and add more if needed. Add the garlic, the crushed pepper, and cook gently for a few minutes, or until the garlic is pale gold, take care not to burn it! Stir in chopped parsley. Bruschetta with Mozzarella. A Negroni is a cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, commonly garnished with an orange slice or orange peel. Instructions for Homemade Italian Pasta Noodles Recipe. This winter season, makes our ultimate Pesto Tortellini Soup at home, it’s total comfort food. Add the salt and oil if using. Tips for Making & Using Italian Seasoning. Italian Dressing is so much better homemade because you can add the best quality ingredients without any additives. Add cooked pasta in with the Italian dressing. This Italian recipes cookbook has it all. Appetizers & Snacks. Bake each pizza for about 10 minutes, then add mozzarella cheese (sliced or grated) on top, as well as any other ingredients. Add the eggs, parsley, garlic, cheese and seasonings to a large mixing bowl. Ground the pork with a meat grinder, then place in a large bowl, add the salt, hot pepper flakes, dried fennel and white wine. 2. There are so many Italian main course recipes to choose from and dozens of regional variations, from fantastico fish recipes, to wonderful beef, chicken and beyond. After the 20 minute rest, remove the plastic wrap and add your sponge and salt. Drain any fat and use in recipes or add to pasta sauce. Pour yeasty water into the flour bowl slowly, mixing with a spoon at the same time. Yield: about 2/3 cup of vinaigrette. Add chicken broth, whisk until combined. In the meantime, prepare the spices, garlic, orange, parsley, and shaved ice. Pizzette - Crema di formaggio al lampone - Ricetta Fatta a Casa In Italiano - Questa ricetta è così facile! Ottimo metodo hoagie italiana al prociutto hoagie italiana con provolone affumicata, salame duro, prosciutto, lattuga iceberg, cipolle dolci, pomodoro roma, peperoncini, evvo, aceto balsamico!! Linguine e vongole veraci . Meanwhile, preheat the oven to 440 F (225˚C). How to Make Baked Italian Meatballs. Looking for authentic Italian recipes? Allrecipes has more than 640 trusted authentic Italian recipes complete with ratings, reviews and cooking tips. Step 8) – Preheat the oven to 250 ° C (482 F) and only when it’s very hot, enter the pan with the bread, in the lower part, in contact with the base of the oven. Chop pork butt into pieces that are 1 to 2 inches large. Meanwhile, heat olive oil in a skillet over medium heat. Then, add a little bit of lime juice to add some tartness and a. There are long dry pasta such as spaghetti, vermicelli, bucatini and l inguine. Season broth with salt and black pepper. 5 from 325 votes. Grilled Pizza Bianca. This pasta is a typical dish from modern Roman cuisine, and it translates into “cheese and pepper”,. iN TRAiNiNG. Line a baking sheet with parchment paper, a silicone mat or lightly grease the surface with oil or cooking spray. Like homemade pasta, gnocchi or tomato passata. How to make A Simple Two Ingredient Pasta Recipe. Close the lid and cook for about 1 minutes or until lightly golden in color. Use the tip of a butter knife to carefully detach the pizzelle. Mix all together and knead until smooth. Mix: Create a delicious bread by melting butter and brush on bread sticks, French Bread, or Focaccia. Bring the other cut pieces of pork out of the fridge. Cover with a slightly damp paper towel and loosely with plastic wrap and refrigerate. Homemade cheesy gnocchi is topped with a rich sauce made with butternut squash, spinach and Gorgonzola. Homemade pasta is absolutely simple and easy to make as well. 3. Instructions. Grab the bowl of a large standing mixer (fitted with a blade) and add ricotta cheese, 8 large eggs, 1 ¼ cup sugar, 1 teaspoon vanilla extract, and the zest of 3 lemons. The best Italian Chefs have always used these recipes to make their delicious dishes. ROUX. Ribollita Soup (Tuscan Bread & Tomato Soup) This easy, satisfying recipe for Tuscan ribollita soup is rich with white beans, kale, and bread. So glad you enjoyed this recipe for my Best Ever Classic Italian Salad Dressing. by Editorial staff. Therefore, chicken cacciatore is a chicken dish that is prepared alla cacciatore or “hunter-style. Cook in a skillet over medium heat. Place sausage onto a wire rack set over a sheet pan. In a large mixing bowl or your kitchen aid mixer add the flour, salt and yeast. Hi, I'm Cara Mia Cipolla. To the bread mixture, add the meats, egg, onion, allspice, salt, and pepper. 10. Add tomato sauce, tomato paste, Italian seasoning, parsley, garlic powder, crushed red pepper, worcestershire, and sugar to the skillet. 43. The sausage will keep in the fridge for 3 days or can be frozen, well wrapped, for up to 3 months. Italian Meatballs. Posts must be a Homemade Italian Recipe. Add all of the ingredients to a salad shaker, mason jar or other container. In a large mixing bowl, combine the bread crumbs, parmesan cheese, milk, egg, parsley, oregano, salt, pepper, red pepper flakes, garlic, and ¼ cup of the beef broth. Top it all off with mozzarella cheese. Cook for about 12 minutes. Cook garlic: In a large stainless steel pot on LOW-MEDIUM heat sauté garlic in olive oil for 30-60 seconds. Add 1 tablespoon of oil (2-3 tablespoons if using ground turkey or chicken) to the frying pan. Heat oven to 400 ° F. Make the dressing: In a large, lidded jar that holds at least 8 ounces, add the olive oil, red wine vinegar, water, dried basil, garlic powder, oregano, onion powder, salt, sugar, and red pepper flakes. Slice bread in half lengthwise and place on a large baking sheet, cut sides up. Buon appetito! Get Giada’s red sauce recipe: Basic Parmesan Pomodoro. Start with strawberries and mangos. The heat of the pasta cooks the egg, leaving you with a beautifully. —Nancy Foust, Stoneboro, Pennsylvania Go to Recipe 2 / 98 Taste of Home Chicken Provolone Madelines homemade Italian Recipes. Get. Pasta alle farfalle – Salsa – Ricetta Italiana. • If you have a pasta sheeter it will make this process easier– we used an attachment for a kitchen aid mixer. Chill balls of dough for at least an hour, or freeze for 15-20 minutes. Set aside. 15 ratings. Ingredienti: Patate un chilo (bollite) Pollo prezzo mezzo kg Podina mezzo guthi Zohra mezzo guthi Pepe verde pz Cipolla un numero 2. Cut a couple slits in the top of the calzone for steam to escape. Vinegar: white wine or a red wine vinegar. by Editorial staff. Try to shake the bottle at least every second day. Bring to a boil and simmer on low heat for about 40 minutes. To make ahead of time, add the ingredients to the bowl (except croutons), and don’t cut the tomatoes. Using an instant-read or probe thermometer, heat over medium-low heat until it reaches 140°F (60°C), then adjust heat as needed to maintain temperature. Save Pin Review Print. Let the pizzas bake until the crust is browned and the cheese is melted. Cover the braid, and let rise it rise for about 60 to 90 minutes, or until it's very puffy. Posted on October 10, 2022 Italian. Add the bay leaf, bunch of parsley, red pepper flakes, salt, and pepper. Instructions. In a large mixing bowl, add Italian bread crumbs and milk. xyz over the past 3 months. If the bread sounds hollow, it is done. She has mastered the art of learning from her inexpert riffs on other people's truly good recipes. They go well with vegetable sauces and meat sauces. Step 4) – Place the dough in a potato masher with large holes. Once doubled, punch down and divide into three. Set it aside until ready to use. Makes. 2. Cover again and let rise for two hours. Next, add 2 cups of water to the cornmeal placed in a bowl, and stir to moisten. Let the gnocchi rest for 20 minutes before cooking. Go on a tour of regional favourites and master the classics with our selection of recipes, and enjoy the spirit of Italy in your kitchen. Simmer sauce: Let sauce simmer for 20 minutes total. Remove chicken from marinade and place in a lightly greased 9x13-inch baking dish; discard remaining marinade. Transfer the homemade Italian seasoning to. Thinly slice the red onion. This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. Cover bowl with plastic wrap and let dough rise 1 hour until doubled. Stir in the rest of the ingredients. Instructions. A big fan of homegrown cooking, Kristin has been a writer and editor for nearly 20 years. Shake vigorously until well-blended and emulsified. hoagie italiana al prociutto . Spread the dough again if needed. Spray rack well with oil, place meatballs on rack, spray with oil. Learn from the nation who brought pizza and pasta to our tables and eat like an Italian tonight. Then carefully transfer the cylinders of meat to the rack. Store any leftovers in the refrigerator in an airtight container. Preheat the oven to 400˚F (200˚C). Clean bowl and whisk. Best Italian pizza recipes. Oil: extra virgin olive oil is a great option, another option would be to use an avocado oil. Bake until lightly browned and cooked through, 18-22 minutes. Instructions. The ingredients are chilled, either by stirring or shaking, then strained and served "straight up" (without ice. hoagie italiana con provolone affumicata, salame duro, prosciutto, lattuga iceberg, cipolle dolci, pomodoro roma, peperoncini, evvo, aceto balsamico! In a large mixing bowl or your kitchen aid mixer add the flour, salt and yeast. How to make them. We rounded up our 14 favorites, from 20th century Italian. The rank is calculated using a combination of average daily visitors to homemadeitalianrecipes. MUFFINS 2 cups all purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 2 LARGE eggs 1 cup granulated sugar 1 cup vanilla Greek yogurtGreen salads are without a doubt the most common use for Italian dressing, but the blend also makes a terrific marinade for steaks, grilled chicken, pork chops, and firm white fish. Panna cotta is a silky smooth, creamy dessert made from sweetened cream and gelatin. Spaghetti alla Carbonara. Throughout her lifetime, she perfected the proportions of almonds, honey, spices, and dark chocolate to create a delicious chocolate-flavored cookie. Cover the dough with a tea towel or plastic wrap and let rest 30 minutes. Add the tomatoes (a few at a time) to the boiling water and cook for 1 minutes. Instructions. Total Time: 20 minutes. Classic Pesto Recipe. Stir in escarole, orzo, carrot, and meatballs and return to boil. Better yet, use your hands! 3. The best Italian Chefs have always used these recipes to make their delicious dishes. Who we are Suggested text: Our website address is: Comments Suggested text: When visitors leave comments on the site we collect the data shown in the comments form, and also the visitor’s IP address and browser user agent string to help spam detection. After turning off the heat, add a little salt and pepper, and the fresh basil, and stir to combine. Classic Italian Pasta Recipes. Directions. My goal is to pass on my recipes, tips and secrets and hopefully inspire others to become great home cooks. To keep your ingredients cold, put your cut meat and fat into the bowl set into a larger bowl filled with ice. Heat oven to 400 ° F. A vodka martini is made by combining vodka, dry vermouth and ice in a cocktail shaker or mixing glass.